Lately I’ve been grateful for camellias that remind me of my Papa Jim…
For queen bees set free from their boxes.
For docks and the blueness of Lake Lanier.
For homemade vanilla lattes.
For the love between these two, and the kippah on my brother’s head.
For instant photos (as always!)
For finish lines.
And for blooming azaleas.
I don’t have many photos from our family Messianic Passover Seder, but what a wonderful night it was! 22 seats were filled with family and dear friends.
Scott did a lovely job leading the Seder. Arabella asked the Four Questions beautifully, and received a hefty cash prize (collected on the spot from the Seder participants) for returning the afikomen. Mom made braised beef and Autumn brought matzoh ball soup, while Dana decorated the tables and I lit the candles and arranged the Seder plate. As my Dad likes to say, “A good time was had by all.”
Lately I’ve been grateful for…
Christmas gifts that make me feel loved and known.
Craft beverages and tomato soup.
Whirlwind big city adventures.
Delicious brunches with my favorite man.
Velveteen dresses.
My favorite tiny cookie cutters.
For time to paint, and fuzzy little muses.
And for beautiful snowy days in Georgia.
In November 2017 we completed the Flavor Run 5k for the second time!
This was the final race in mine and Carol Anne’s goal of completing twelve 5ks in twelve months! We circled back to the first race we started with, and it felt amazing to be back where we started and see the progress.
